Trimming Scissors

The Kamaki No. TM165 Kamiba Trimming Scissors with their angled blades, and a comfortable ergonomic, easy-grip handle, are built for smooth, effortless trimming — whether you’re deadheading flowers, indoor pruning, or harvesting herbs.

The angled, Teflon-coated blades are designed to glide through sticky stems and sappy growth without gumming up. They resist corrosion, stay sharp, and are incredibly easy to clean — perfect for keeping your cuts clean and precise season after season.

Thanks to the ergonomic comfort-grip handle, they’re a great option for gardeners with arthritis or limited hand strength. Light and well-balanced, they’re made for longer sessions without fatigue, whether you’re working in the garden, greenhouse, grow tent or at the kitchen bench.

The slimline angled 45mm long blades give you reach into tight spots and dense foliage, making them especially handy for detailed flower trimming, floral arranging, and delicate indoor pruning.

And with a zero-resistance design (no spring mechanism to slow you down), you’ll move smoothly from snip to snip — fast, clean and easy.

Specifications:

• Blade length:45mm
• Weight: 38g

Usage:

• Japanese steel is hard and sharp. To avoid chips and preserve the steel edge, do not cut wire, metal, stone, or plastic. 
• Do not twist or apply uneven pressure
• It’s better to cut diagonally across stems (not straight across), so you cut along the fibres

Care:

• Always remove sap and leaf resin, rust and gunk with a Rust Eraser and water
• Dry, wipe over with Camellia Oil and store in a dry place
• Sharpen when needed (secateurs can be sharpened every couple of weeks, shears & topiary clippers after every use to see an incredible difference).
• Ensure you keep the blades in good condition with appropriate tool maintenance.