In The Edible Backyard, gardening expert & teacher Kath Irvine takes you on a year-round guide to growing your own fresh produce. Learn everything you need to know about growing organic veggies, herbs, and fruit!
From designing to building, growing to maintaining, this step-by-step guide covers everything a kiwi gardener needs to know to establish their own edible garden. Kath draws from 20 years of experience & knowledge, bringing a perspective that is unique to kiwi gardens. You'll come away with insights on seasonal planting, soil fertility, managing pests & diseases, and organic methods - all of which you'll be guided through, and able to apply in your own garden.
Through documenting a year in her own garden, the author imparts the best tips & tricks for producing bountiful crops throughout the seasons. Her humorous, thoughtful instructions are paired with hundreds of beautiful photographs and illustrations; these are helpful in sharing clever design concepts and planting plans.
This book is a comprehensive guide that gardeners of any level can benefit from, with inspiring, achievable gardening concepts brought to life for the reader.
PRODUCT DETAILS:
- Paperback | 352 pages
- Dimensions | 198 x 129mm
- 978-0-143775560
